Lunch

Bang Bang Shrimp

Sweet Thai chili sauce, dressed on slaw

15

Crab Dip

Oven baked, spinach & assorted cheese, toasted French baguette

14

Beef Tenderloin Tips

Pan blackened

16

Chicken Wings

Butterflied, dry Cajun or Jerk, blue cheese dip

15

Flatbread

Chef’s daily creation

16

Bruschetta

Toasted with melted goat cheese

15

Calamari

Crispy fried Calamari, lemon garlic aioli

15

Cream of Forest Mushroom Soup

Cream of Forest Mushroom Soup

9

Scallops

Bacon wrapped Scallops, pesto, asiago

18

Escargots

Oven baked, white wine, mushrooms, garlic, fresh herbs

14

Boston Pear Salad

Caramelized pear, pistachio, poppy seed walnut oil

16

Caesar Salad

Lemon garlic dressing, herbed croutons, parmesan

12

House Salad

Tossed mesclun honey dijon

12

Cookstown Greens

Organic sprout mix, hazelnut vinaigrette

15

Club

Classic toasted Club sandwich, chicken, bacon, lettuce & tomato + side

18

Reuben

Classic Reuben, rye, swiss cheese, sauerkraut, dijon + side

17

Lobster & Grill Cheese

Grilled Lobster & Cheese, rye + side

19

Crab & Lobster Mezzaluna

Crab & Lobster Mezzaluna, rose sauce, parmesan

22

Braised Lamb Linguini

Braised Lamb Linguini, cherry tomatoes, roasted garlic, goat cheese

21

Chicken Penne Alfredo

Chicken Penne, alfredo, mushroom, garlic, parmesan

20

Spinach & Mushroom Risotto

Spinach & Mushroom Risotto with parmesan cheese

19

Chicken Crepe

Chicken Crepe, cream, mushroom, basil, cheese and seasonal vegetables

20

Quiche

Quiche of the day, choice of house or caesar salad

17

Sushi Tuna

Sushi Tuna prepared two ways; sesame seared, sesame seasoned & diced

18

Salmon

Blackened or sesame seed crusted fillet, Cookstown greens

22

Pickerel

Beer Battered Pickerel & chips

20

Breast of Chicken

Pecans, goat cheese, maple beurre blanc, mashed & vegetables

22

Calves Liver

Double smoked bacon, caramelized onion mashed & vegetables

22

Filet Mignon

7oz, Bacon wrapped, hand cut fries or caesar

30