Dinner Dine In or Take-Out

The Crazy Fox is now available
for Dine-in or Take-Out.

Our Fox in a Box launch features entrées that have been discounted from our regular menu. Available Tuesday-Friday 12-8pm & Saturday 4-8pm

Please call (705) 737-5000 to order as there are special instructions for picking up.

APPETIZERS

Add Chicken 15 / Add Shrimp 15 / Add Salmon 17

Chef’s Platter

Sampling of 5 delightful appetizers

25

Soup

Soup of the Day

11

Flatbread

Chef’s Daily creation

19

Escargots

Forest mushroom, assorted cheese

21

Bang Bang Shrimp

Sweet Thai chili sauce, Napa cabbage

22

Red Pepper Dip

Spinach, artichoke, herb toasted French baguette

19

Beef Tenderloin Tips

Pan Blackened

22

Butterflied Chicken Wings

Dry Cajun or Jerk, blue cheese dip

25

Itsumo Tuna

Two ways; sesame seared, sesame seasoned & diced

25

Mussels

Chef’s daily creation

22

Boston Pear Salad

Caramelized pear, pistachio, poppy seed walnut dressing

19

Caesar Salad

Lemon garlic dressing, herbed croutons, parmesan petals

17

Cookstown Greens

Organic sprout mix, almond vinaigrette

18

MAINS

Add Ons
Demi-glace 5 / House Steak Sauce 5
Lobster Tail 30 / Forest Mushrooms 10.95

All Entrées accompanied with fresh seasonal vegetables (excludes pastas)

Cape d’Or Salmon

Mango papaya salsa, jasmine rice

45

Pickerel

Champagne dill sauce, quinoa pilaf

39

Curry Braised Lentils

Grilled eggplant, zucchini, portabello, cashews

29

Crab & Lobster Mezzaluna

Rosé sauce, parmigiano reggiano

35

Veal Parmigiano

Linguini Alfredo, Parmigiano reggiano,

35

Duck a L’orange

Roasted endive, crispy brussels, braised turnip, orange jus

44

Pecan Crusted Chicken

Goat cheese, maple beurre blanc, pomme purée

39

Rack of Lamb

Dijon panko crust, bordelaise, goat cheese pomme purée

66

Filet Mignon

80z prime*, bacon wrapped, rosemary fingerling

69

Rib Eye

16oz prime*, frenched bone, rosemary fingerling

87

DESSERT

House made desserts

13